Green House Group operates businesses that are beneficial to society while working toward the development of local communities, the promotion of health, and the realization of rich natural environments. In addition, We will strive to be a corporate group that supports the health of our customers and employees through food. In our business activities, Green House Group will promote research and development initiatives so that we have less of a negative impact on the global natural environment, and engage in activities to improve the environment by conserving, reusing, and recycling resources.
Based on the above basic philosophy, we will recognize the environmental impacts that occur by our business activities and set and practice the following action guidelines.
April 1st, 2017
Green House Foods Co., Ltd.
President and CEO Chiaki Tanuma
All activities including the bureaus, sales offices, hotels, restaurants, delicatessens, service
areas, etc. operated by the Green House Group.
Green House Foods Headquarters Co., Ltd.
Green House Foods North Japan Office Co., Ltd.
Green House Foods Nagoya Office Co., Ltd.
Green House Foods Osaka Office Co., Ltd.
CANY Co., Ltd.
CANY Dangozaka Service Area Office Co., Ltd.
We donate seedlings to the forest in Kai city, Yamanashi prefecture, and cooperate in afforestation activities to protect the water source.
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