We’ll put a smile on your face.
Saboten is the Tonkatsu delicatessen
in your neighborhood.

Kyushu grown tender young chicken breast cutlet. “Tender Chicken Katsu”

What’s New

  • Feb. 2019 “Tender Chicken Katsu”
    This Kyushu grown young chicken breast cutlet is filling, moist and tender. Enjoy this dish with our homemade Ponzu Sauce.
  • Feb. 2019 “5 Cheese Menchi Katsu”
    Our select Sangen-Mugibuta ground pork cutlet is made with a secret recipe of a 5-cheese blended filling. Try the savory “Umami” flavor with a gooey and rich melted cheese taste.
  • Sept. 2018 “Large Oyster Fry”
    Our select, large fresh oysters are raised in Etajima, Hiroshima. The “Shun” taste of Fall sets are available for a limited time only.

New Location

New Location